At Morrison & Co. Preserves, we believe the best recipes are passed down through generations. Our jams, jellies, pickles, and sauces come straight from the kitchens of my grandmother Dorothy, Aunt Marlene, and mother Gail – women known for their love of preserving and bringing people together through their cooking. Inspired by their legacy, I’ve spent over 25 years working with these family recipes, handcrafting each batch with care, just like they used to. I am now sharing these products with you.

Using locally farmed produce from Ontario and Quebec, our products capture the vibrant flavors of the harvest. Everything we make is made by hand in small batches with no artificial preservatives, so we can ensure the highest quality and freshness. When you open a jar of Morrison & Co., you're not just tasting preserves, you're savoring a tradition and a deep connection to the land.

My name is Scott, and I'm the "& Co" part of our brand name (the 3rd generation) – the keeper of these treasured recipes. With every jar, I’m proud to share the flavours and history that have helped shaped my family memories. Welcome to Morrison & Co. Preserves, where every jar is made with love, tradition, local produce and a little bit of history. Thank you for being a part of the journey.